Boeuf Bourguignon

 So I've become just a wee bit obsessed with this woman. Don't worry, I'm not going to start blogging about all her recipes like in the film Julia and Julia, which was really cute btw. anywho...

I have not felt well for the past 3 months. And definitely not up to cooking. but like magic, overnight I started feeling better! And I think my little 3 month sabbatical from cooking has resulted in a surge of a cooking craze. So....

I made this recipe, Boeuf Bourguignon yesterday. It took me the full 5 hours, maybe 5 and a half. It was SO much fun!! There were something like 45 steps, it was crazy but so worth it! 

(I have both volumes of her cookbooks on order from amazon!! Can't wait!!)

 so we had friends over to partake and everyone loved it, the sauce was to die for. I can't wait to get her cookbooks so I can try more of her recipes!! I want to learn how to make brioche, and I know that's in Volume II. Anyway, it was such a great meal. You should try it!

Thanks Julia!!